Course Description: Theory and principles of hair coloring, including hair characteristics and fundamentals of hair color and lighteners.
Spring
Section Type: Lecture
Credit Hours: 3.50
Course Description: Conducting barbershop business including caring for hair, interacting with clientele, and practicing lab techniques in a live setting.
Spring
Section Type: Lecture
Credit Hours: 3.00
Course Description: Exposure to concrete mixes, slab-forming techniques, screeding, placing concrete, floating, hand troweling, curing, edging, jointing, sawing, vibrating, reinforcing, pinning, finish treatments, safety and codes.
Spring
Section Type: Lecture
Credit Hours: 2.00
Section Notes: HCTEA students only.Section Type: Lecture
Credit Hours: 2.00
Section Notes: HCTEA students only.
Course Description: Cabinet design, construction and installation. Estimating materials, appliance requirements, cabinet layout, countertop cutting, joining and wood joints techniques. Shelves, special features surface preparation, staining, finishing, door and hinge design. Hardware application.
Spring
Section Type: Lecture
Credit Hours: 3.00
Section Notes: HCTEA students only.Section Type: Lecture
Credit Hours: 3.00
Section Notes: HCTEA students only.
Course Description: Prepare walls for drywall, estimate materials, layout and hanging procedures, joint taping and filling, joint finishing and sealing. Ceiling treatments. Proper selection and installation of insulation along with identifying ventilation requirements.
Spring
Section Type: Lecture
Credit Hours: 2.00
Section Notes: Hutchinson Correctional Student ONLY
Course Description: Siding installation, exterior painting. Installation of exterior trim, shingles, cornices, roof trim and insulation.
Spring
Section Type: Lecture
Credit Hours: 2.00
Section Type: Lecture
Credit Hours: 2.00
Section Type: Lecture
Credit Hours: 2.00
Section Notes: Hutchinson Correctional Student ONLY
Course Description: Spacing and layout, ceiling joists, rafter layout and cutting, roof design, codes safety, stick framing, pre-fab trusses, use of framing square, roof sheathing, valleys, hips, gables, soffits, ventilation.
Spring
Section Type: Lecture
Credit Hours: 3.00
Section Notes: Sedgwick HS students onlySection Type: Lecture
Credit Hours: 3.00
Section Notes: Hutchinson Correctional Student ONLYSection Type: Lecture
Credit Hours: 3.00
Section Type: Lecture
Credit Hours: 3.00
Course Description: Floor joists, sub-floor, wall layout and assembly, wall components, ceiling construction, framing procedures, straightening, waterproofing, codes.
Spring
Section Type: Lecture
Credit Hours: 4.00
Section Notes: Hutchinson Correctional Student ONLYSection Type: Lecture
Credit Hours: 4.00
Section Notes: Hutchinson Correctional Student ONLY
Course Description: Students will prepare surfaces, including application of wood stains, filler, and finishes; polish using various techniques; paint/install interior doors and trim, interior window trim, closet treatments, hardware, wall treatments; and prepare surfaces for floor covering and installation.
Course Notes: Departmental Consent.
Spring
Section Type: Lecture
Credit Hours: 2.00
Section Notes: HCTEA students only.Section Type: Lecture
Credit Hours: 2.00
Section Notes: HCTEA students only.
Course Description: Construction of countertops, floor underlayment, hard surface fitting and installation, ceramic floor tile, ceramic wall tile.
Spring
Section Type: Lecture
Credit Hours: 2.00
Section Type: Lecture
Credit Hours: 2.00
Course Description: Introductory skills for carpentry careers including basic safety, construction math, hand and power tools, construction drawings, basic rigging, materials handling and employability and communication skills.
Spring
Section Type: Lecture
Credit Hours: 3.00
Section Notes: Hutchinson Correctional Student ONLYSection Type: Lecture
Credit Hours: 3.00
Section Notes: Hutchinson Correctional Student ONLY
Course Description: Safety procedures on construction sites emphasizing compliance with OSHA regulations.
Spring
Section Type: Lecture
Credit Hours: 1.00
Section Notes: Hutchinson Correctional Student ONLYSection Type: Lecture
Credit Hours: 1.00
Section Notes: Hutchinson Correctional Student ONLY
Course Description: Introduction to residential electricity, including electrical safety, theory, codes, blueprint interpretation and basic installation, tools and equipment.
Spring
Section Type: Lecture
Credit Hours: 4.00
Section Notes: Hutchinson Correctional Student ONLYCorresponds to NCCER Level I, 2008
Course Description: Installation and service of piping systems, water heaters and fuel gas systems, and plumbing fixtures, valves and faucets. Includes related math and interpretation of commercial drawings.
Spring
Section Type: Lecture
Credit Hours: 5.00
Section Notes: Hutchinson Correctional Student ONLY
Course Description: Introduction to construction drawings, basic rigging, communication skills, employability skills, material handling.
Spring
Section Type: Lecture
Credit Hours: 4.00
Section Type: Lecture
Credit Hours: 4.00
Section Type: Lecture
Credit Hours: 4.00
Section Notes: Hutchinson Correctional Student ONLYSection Type: Lecture
Credit Hours: 4.00
Section Notes: Hutchinson Correctional Student ONLY
Course Description: Installation of windows and doors; construction and installation of stairs.
Spring
Section Type: Lecture
Credit Hours: 3.00
Section Type: Lecture
Credit Hours: 3.00
Section Type: Lecture
Credit Hours: 3.00
Section Notes: Hutchinson Correctional Student ONLYSection Type: Lecture
Credit Hours: 3.00
Section Type: Lecture
Credit Hours: 3.00
Course Description: Fundamentals of small business record keeping: double entry, adjusting and closing entries, preparation of financial statements, payroll records.
Spring
Section Type: Lecture
Credit Hours: 3.00
Section Type: Lecture
Credit Hours: 3.00
Section Type: Lecture
Credit Hours: 3.00
Section Notes: MHS Students only. Textbooks provided by the high school.Section Type: Lecture
Credit Hours: 3.00
Section Notes: NHS Students only. Textbook provided by the HS. Students will meet on black days 3rd period.Section Type: Lecture
Credit Hours: 3.00
Section Type: Lecture
Credit Hours: 3.00
Section Type: Lecture
Credit Hours: 3.00
Section Notes: MHS Students Only; HS to provide booksSection Type: Lecture
Credit Hours: 3.00
Section Notes: Sterling High School students only.Section Type: Lecture
Credit Hours: 3.00
Section Notes: Little River High School students only. High School provides textbooks.Section Type: Lecture
Credit Hours: 3.00
Section Notes: Halstead HS only. High School provides textbooks for these courses.
Course Description: Accounting fundamentals as applied to single proprietorships including accounting cycle, financial statements, inventory, notes, depreciation and accounting principles and concepts.
Spring
Section Type: Lecture
Credit Hours: 3.00
Section Notes: This course is designed for students who have already completed high school accounting or BU100 Small Business Accounting.Section Type: Lecture
Credit Hours: 3.00
Section Notes: This course is designed for students who have already completed high school accounting or BU100 Small Business Accounting.Section Type: Lecture
Credit Hours: 3.00
Section Notes: This course is designed for students who have already completed high school accounting or BU100 Small Business Accounting.Section Type: Lecture
Credit Hours: 3.00
Section Notes: This course is designed for students who have already completed high school accounting or BU100 Small Business Accounting.
Course Description: Accounting fundamentals as applied to single proprietorships including accounting cycle, financial statements, inventory, notes, depreciation and accounting principles and concepts.
Spring
Section Type: Honors
Credit Hours: 3.00
Section Notes: This course is designed for students who have already completed high school accounting or BU100 Small Business Accounting.Section Type: Honors
Credit Hours: 3.00
Section Notes: This course is designed for students who have already completed high school accounting or BU100 Small Business Accounting.
Course Description: Continuation of BU101 Accounting I; principles and problems of business, including partnership, corporations, manufacturing and department cost accounting; financial statement analysis studied from the managerial viewpoint.
Course Notes: BU101 Accounting I with a grade of C or better, or BU101H Honors Accounting I with a Grade of C or Higher, or BA101 Accounting I with a grade of C or better.
Spring
Section Type: Lecture
Credit Hours: 3.00
Section Type: Lecture
Credit Hours: 3.00
Section Type: Lecture
Credit Hours: 3.00