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  • Principles of Animal Science - AG103

    Course Description:  Basic principles which apply to the broad field of animal agriculture; survey of the industry; types, purposes and products of livestock; principles of breeding, selection, nutrition, lactation, reproduction, management and marketing.

  • Medication (CMA) Update - AL134

    Course Description:  Refresher course on responsible administration of medications, drug interactions and legal implications associated with administering medication.
    Course Notes:  Meets the state requirements for Certified Medication Aide recertification; 15 clock hours.

    • Sections:
      AL134 002193S       Online Canceled
        • WHEN
        • Days: Arranged
        • Times: Arranged
        • Start Date: 06/15/2020
        • End Date: 06/29/2020
        • WHERE
        • Online
        • INSTRUCTOR
        • Jennifer Desmond

      Section Type:  Lecture

      Credit Hours:  1.00

      Section Notes:  Online Course that meets the state requirements for Certified Medication Aide recertification; 15 clock hours.
  • Pharmacology - AL153

    Course Description:  Basic pharmacology for students pursuing allied health professions-basic drugs as related to diseases, effects of drugs on different systems of the body, interaction of drugs, side effects, contraindications and effectiveness in relation to dosages.

  • Art Appreciation - AR101

    Course Description:  Basic principles of composition, drawing and color theory emphasizing increasing awareness of the variety of visual expression from viewing works of art from past and present; hands-on experience in composition, color and drawing.
    Course Notes:  For non-art majors. All students are responsible for viewing and completing all content regardless of where they are taking the course and country restrictions.

    • Sections:
      AR101 816193S       Online Closed
        • WHEN
        • Days: Arranged
        • Times: Arranged
        • Start Date: 06/01/2020
        • End Date: 07/23/2020
        • WHERE
        • Online
        • INSTRUCTOR
        • Kimberly Parsons

      Section Type:  Lecture

      Credit Hours:  3.00

      Section Notes:  For non-art majors. All students are responsible for viewing and completing all content regardless of where they are taking the course and country restrictions.
    • AR101 002193S       Online Closed
        • WHEN
        • Days: Arranged
        • Times: Arranged
        • Start Date: 06/02/2020
        • End Date: 07/21/2020
        • WHERE
        • Online
        • INSTRUCTOR
        • Patrice GALBREATH LEFEVRE

      Section Type:  Lecture

      Credit Hours:  3.00

      Section Notes:  For non-art majors. All students are responsible for viewing and completing all content regardless of where they are taking the course and country restrictions.
    • AR101 826193S       Online Closed
        • WHEN
        • Days: Arranged
        • Times: Arranged
        • Start Date: 06/29/2020
        • End Date: 07/23/2020
        • WHERE
        • Online
        • INSTRUCTOR
        • Kimberly Parsons

      Section Type:  Lecture

      Credit Hours:  3.00

      Section Notes:  For non-art majors. All students are responsible for viewing and completing all content regardless of where they are taking the course and country restrictions.
  • Basic Concepts for Allied Health Studies - BI100

    Course Description:  Basic anatomical and physiological terminology; fundamental chemical concepts with an emphasis on organic macromolecules, pH, buffers, electrolytes, and solutions; introduction to cellular structure and function.
    Course Notes:  For students planning to enroll in BI103 Human Anatomy and Physiology who have not had a college level biology course.

    • Sections:
      BI100 001193S       Online Closed
        • WHEN
        • Days: Arranged
        • Times: Arranged
        • Start Date: 06/29/2020
        • End Date: 07/22/2020
        • WHERE
        • Online
        • INSTRUCTOR
        • Timothy SHAW

      Section Type:  Lecture

      Credit Hours:  1.00

      Section Notes:  For students planning to enroll in BI103 Human Anatomy and Physiology who have not had a college level biology course.
    • BI100 816193S       Online Closed
        • WHEN
        • Days: Arranged
        • Times: Arranged
        • Start Date: 07/06/2020
        • End Date: 07/31/2020
        • WHERE
        • Online
        • INSTRUCTOR
        • Erin ROSFELD

      Section Type:  Lecture

      Credit Hours:  1.00

      Section Notes:  Requires proctored exams. For students planning to enroll in BI103 Human Anatomy and Physiology who have not had a college level biology course.
    • BI100 826193S       Online Closed
        • WHEN
        • Days: Arranged
        • Times: Arranged
        • Start Date: 07/06/2020
        • End Date: 07/31/2020
        • WHERE
        • Online
        • INSTRUCTOR
        • Erin ROSFELD

      Section Type:  Lecture

      Credit Hours:  1.00

      Section Notes:  Requires proctored exams. For students planning to enroll in BI103 Human Anatomy and Physiology who have not had a college level biology course.
    • BI100 836193S       Online Closed
        • WHEN
        • Days: Arranged
        • Times: Arranged
        • Start Date: 07/06/2020
        • End Date: 07/31/2020
        • WHERE
        • Online
        • INSTRUCTOR
        • Erin ROSFELD

      Section Type:  Lecture

      Credit Hours:  1.00

      Section Notes:  Requires proctored exams. For students planning to enroll in BI103 Human Anatomy and Physiology who have not had a college level biology course.
  • General Biology - BI101

    Course Description:  Basic biological principles and their relationship to humans. General education course for non-science majors. Not open to students with credit in any other college biology course except with department recommendation. This course is not recommended for individuals with an interest in majoring in science. Lecture and lab.
    Course Notes:  Students must also enroll in BI101L Lab

    • Sections:
      BI101 011193S       Online Closed
        • WHEN
        • Days: Arranged
        • Times: Arranged
        • Start Date: 06/01/2020
        • End Date: 06/25/2020
        • WHERE
        • Online
        • INSTRUCTOR
        • Mark Nolen

      Section Type:  Lecture

      Credit Hours:  4.00

    • BI101 816193S       Online Closed
        • WHEN
        • Days: Arranged
        • Times: Arranged
        • Start Date: 06/01/2020
        • End Date: 07/24/2020
        • WHERE
        • Online
        • INSTRUCTOR
        • Tricia Paramore

      Section Type:  Lecture

      Credit Hours:  4.00

      Section Notes:  Requires proctored exams. Lab is included in this section. No additional lab enrollment needed.
    • BI101 826193S       Online Closed
        • WHEN
        • Days: Arranged
        • Times: Arranged
        • Start Date: 06/01/2020
        • End Date: 07/24/2020
        • WHERE
        • Online
        • INSTRUCTOR
        • Jennifer Wiens

      Section Type:  Lecture

      Credit Hours:  4.00

      Section Notes:  Requires proctored exams. Lab is included in this section. No additional lab enrollment needed.
    • BI101 846193S       Online Closed
        • WHEN
        • Days: Arranged
        • Times: Arranged
        • Start Date: 06/01/2020
        • End Date: 07/24/2020
        • WHERE
        • Online
        • INSTRUCTOR
        • Jennifer Wiens

      Section Type:  Lecture

      Credit Hours:  4.00

      Section Notes:  Requires proctored exams. Lab is included in this section. No additional lab enrollment needed.
    • BI101 856193S       Online Canceled
        • WHEN
        • Days: Arranged
        • Times: Arranged
        • Start Date: 06/01/2020
        • End Date: 07/24/2020
        • WHERE
        • Online
        • INSTRUCTOR
        • Ryan Pinkall

      Section Type:  Lecture

      Credit Hours:  4.00

      Section Notes:  Requires proctored exams. Lab is included in this section. No additional lab enrollment needed.
    • BI101 003193S       Online Closed
        • WHEN
        • Days: Arranged
        • Times: Arranged
        • Start Date: 06/02/2020
        • End Date: 07/21/2020
        • WHERE
        • Online
        • INSTRUCTOR
        • Mark Hiebert

      Section Type:  Lecture

      Credit Hours:  4.00

      Section Notes:  Students must also enroll in BI101L Lab.
    • BI101 836193S       Online Closed
        • WHEN
        • Days: Arranged
        • Times: Arranged
        • Start Date: 06/22/2020
        • End Date: 07/30/2020
        • WHERE
        • Online
        • INSTRUCTOR
        • Tricia Paramore

      Section Type:  Lecture

      Credit Hours:  4.00

      Section Notes:  Requires proctored exams. Lab is included in this section. No additional lab enrollment needed.
  • Human Anatomy and Physiology - BI103

    Course Description:  Basic structure and function of the human body. Lecture and lab.
    Course Notes:  Student must also enroll in BI103L lab.

  • General Microbiology - BI112

    Course Description:  Microbiological principles; introduction to eukaryotic and prokaryotic microbes and viruses, growth and control, microbial genetics, mechanisms of infection, and host defenses with selected microbial diseases addressed; support of concepts examined in lecture provided by lab emphasizing aseptic technique, safe handling and manipulation of microbes and survey of representative microorganisms. Lecture and lab.
    Course Notes:  Students must also enroll in BI112L Lab.

    • Sections:
      BI112 816193S       Online Closed
        • WHEN
        • Days: Arranged
        • Times: Arranged
        • Start Date: 06/01/2020
        • End Date: 07/23/2020
        • WHERE
        • Online
        • INSTRUCTOR
        • Ken Gaeddert

      Section Type:  Lecture

      Credit Hours:  4.00

      Section Notes:  Students must also enroll in BI112L816 Lab. Lab will be online. Any edition, 6th-9th, of textbook is optional.
    • BI112 826193S       Online Closed
        • WHEN
        • Days: Arranged
        • Times: Arranged
        • Start Date: 06/01/2020
        • End Date: 07/23/2020
        • WHERE
        • Online
        • INSTRUCTOR
        • Ken Gaeddert

      Section Type:  Lecture

      Credit Hours:  4.00

      Section Notes:  Students must also enroll in BI112L826 Lab. Lab will be online for this section. Any edition, 6th-9th, of textbook is optional.
    • BI112 836193S       Online Closed
        • WHEN
        • Days: Arranged
        • Times: Arranged
        • Start Date: 06/01/2020
        • End Date: 07/23/2020
        • WHERE
        • Online
        • INSTRUCTOR
        • Jamie Van Gieson

      Section Type:  Lecture

      Credit Hours:  4.00

      Section Notes:  Students must also enroll in BI112L836 Lab. Lab will be online for this section. Any edition, 6th-9th, of textbook is optional.
    • BI112 846193S       Online Closed
        • WHEN
        • Days: Arranged
        • Times: Arranged
        • Start Date: 06/01/2020
        • End Date: 07/23/2020
        • WHERE
        • Online
        • INSTRUCTOR
        • Jamie Van Gieson

      Section Type:  Lecture

      Credit Hours:  4.00

      Section Notes:  Students must also enroll in BI112L846 Lab. Lab will be online. Any edition, 6th-9th, of textbook is optional.
  • Small Business Accounting - BU100

    Course Description:  Fundamentals of small business record keeping: double entry, adjusting and closing entries, preparation of financial statements, payroll records.

  • Accounting I - BU101

    Course Description:  Accounting fundamentals as applied to single proprietorships including accounting cycle, financial statements, inventory, notes, depreciation and accounting principles and concepts.
    Course Notes:  Excel knowledge suggested. Prior/concurrent enrollment in IS104 or BU217 recommended.

    • Sections:
      BU101 816193S       Online Closed
        • WHEN
        • Days: Arranged
        • Times: Arranged
        • Start Date: 06/01/2020
        • End Date: 07/23/2020
        • WHERE
        • Online
        • INSTRUCTOR
        • Miranda Engelken

      Section Type:  Lecture

      Credit Hours:  3.00

      Section Notes:  Excel knowledge suggested. Prior/concurrent enrollment in IS104 or BU217 recommended.May have some proctored exams
  • Accounting II - BU102

    Course Description:  Continuation of BU101 Accounting I; principles and problems of business, including partnership, corporations, manufacturing and department cost accounting; financial statement analysis studied from the managerial viewpoint.

  • Introduction to Business - BU105

    Course Description:  Economic environment, organization, management, labor, marketing, finance and career opportunities available in business; for both non-business and business majors.

  • Personal Finance - BU107

    Course Description:  Personal and family financial planning emphasizing budgeting, consumer protection, credit, home buying, income taxes, insurance and investments.

  • Business Mathematics - BU108

    Course Description:  Consumer and business mathematics emphasizing calculations involving banking services, payroll, insurance premiums, taxes, interest, business discounts and markups, inventory control, depreciation and statistics.

  • Business Communications - BU109

    Course Description:  Practice in writing business letters and business reports; using business vocabulary; verbal, non-verbal, and interpersonal communications; listening and oral reporting.

  • Job Search/Retention - BU120

    Course Description:  Job-search skills and career development including topics such as completing an application form and resume, developing interviewing techniques, developing job leads, and investigating career opportunities, job requirements and career ladders.

  • Customer Service/Professional Image - BU121

    Course Description:  Development of professional image and service attitude; business etiquette; conflict resolution; communications; adding value to customer relations.

  • Advertising - BU145

    Course Description:  Techniques of effective, efficient, and ethical advertising in multiple media for various sizes of organizations.

  • Marketing - BU202

    Course Description:  The scope and development of the modern marketing including marketing research, forecasting, consumer buying behavior and consumer motivation with emphasis on the marketing manager's implementation of the marketing mix: product, price, promotion and place.

  • Management - BU203

    Course Description:  Skills and processes needed to effectively, efficiently, and ethically manage people, projects, and tasks.