Course Description: Safety procedures on construction sites emphasizing compliance with OSHA regulations.
Fall
Section Type: Lecture
Credit Hours: 1.00
Section Notes: Departmental consent required.Section Type: Lecture
Credit Hours: 1.00
Section Notes: Departmental consent required.Section Type: Lecture
Credit Hours: 1.00
Section Notes: Departmental consent required. McPherson High School students only.Section Type: Lecture
Credit Hours: 1.00
Section Notes: Departmental consent required. McPherson High School students only.Section Type: Lecture
Credit Hours: 1.00
Section Notes: Departmental consent required. McPherson High School students only.Section Type: Lecture
Credit Hours: 1.00
Section Notes: Hutchinson Correctional Students ONLYSection Type: Lecture
Credit Hours: 1.00
Section Notes: Departmental consent required.SHS students only.Section Type: Lecture
Credit Hours: 1.00
Section Notes: Departmental consent required. Hutchinson High School Students Only.Section Type: Lecture
Credit Hours: 1.00
Section Notes: Departmental consent required. Hutchinson High School Students Only.Section Type: Lecture
Credit Hours: 1.00
Section Notes: Departmental consent required. Hutchinson High School Students Only.Section Type: Lecture
Credit Hours: 1.00
Section Notes: Departmental consent required.
Course Description: Installation and service of piping systems, water heaters and fuel gas systems, and plumbing fixtures, valves and faucets. Includes related math and interpretation of commercial drawings.
Fall
Section Type: Lecture
Credit Hours: 5.00
Section Notes: Hutchinson Correctional Students ONLY
Course Description: Introduction to construction drawings, basic rigging, communication skills, employability skills, material handling.
Fall
Section Type: Lecture
Credit Hours: 2.00
Section Type: Lecture
Credit Hours: 2.00
Section Type: Lecture
Credit Hours: 2.00
Section Notes: McPherson High School students only. Textbook provided. Meets during 2nd & 3rd hour block.Section Type: Lecture
Credit Hours: 2.00
Section Notes: Hutchinson High School Students Only.Section Type: Lecture
Credit Hours: 2.00
Section Notes: Hutchinson High School Students Only.Section Type: Lecture
Credit Hours: 2.00
Section Notes: Hutchinson High School students only.Section Type: Lecture
Credit Hours: 2.00
Section Notes: Hutchinson Correctional Students ONLYSection Type: Lecture
Credit Hours: 2.00
Section Type: Lecture
Credit Hours: 2.00
Section Notes: Hutchinson High School Students Only.
Course Description: Build general carpentry skills through NCCER General Carpentry curriculum. Orientation to carpentry focusing on building materials and fasteners, construction plans and documents, principles of site and building layout. Combined with the Carpentry II course, be prepared to take and pass the General Carpentry exam to earn the NCCER General Carpentry credential.
Fall
Section Type: Lecture
Credit Hours: 4.00
Section Type: Lecture
Credit Hours: 4.00
Section Type: Lecture
Credit Hours: 4.00
Section Notes: McPherson High School students only. Meets during 2nd & 3rd hour block.Section Type: Lecture
Credit Hours: 4.00
Section Notes: Hutchinson Correctional Students ONLYSection Type: Lecture
Credit Hours: 4.00
Section Notes: SHS STUDENTS ONLY. Crossover semester
Course Description: Build general carpentry skills through NCCER General Carpentry curriculum with a specific focus on floor systems, wall systems and roof framing. Combined with the Carpentry I course, prepare to take and pass the General Carpentry exam to earn the NCCER General Carpentry credential.
Fall
Section Type: Lecture
Credit Hours: 3.00
Section Notes: The Carpentry II course material is divided into two course sections to better accommodate scheduling. Subsequent enrollment in BT204 Carpentry II - B is required.SHS students onlySection Type: Lecture
Credit Hours: 3.00
Section Notes: The Carpentry II course material is divided into two course sections to better accommodate scheduling. Subsequent enrollment in BT204 Carpentry II - B is required.Section Type: Lecture
Credit Hours: 3.00
Section Notes: The Carpentry II course material is divided into two course sections to better accommodate scheduling. Subsequent enrollment in BT211 Carpentry II-B is required. Hutchinson Correctional Students ONLY
Course Description: Build general carpentry skills through NCCER General Carpentry curriculum with a specific focus on basic stair layout and building envelope systems.
Fall
Section Type: Lecture
Credit Hours: 3.00
Section Notes: The Carpentry II course material is divided into two course sections to better accommodate scheduling. Completion of BT210 Carpentry II-A is required. Hutchinson Correctional Students ONLY
Course Description: Fundamentals of small business record keeping: double entry, adjusting and closing entries, preparation of financial statements, payroll records.
Fall
Section Type: Lecture
Credit Hours: 3.00
Section Type: Lecture
Credit Hours: 3.00
Section Type: Lecture
Credit Hours: 3.00
Section Notes: Newton High School students only. This section meets on Gold days (rotating weekly between MWF and TR). HS provides textbooks.Section Type: Lecture
Credit Hours: 3.00
Section Notes: Newton High School students only. This section meets on Black days (rotating weekly between MWF and TR). HS provides textbooks.Section Type: Lecture
Credit Hours: 3.00
Section Type: Lecture
Credit Hours: 3.00
Section Type: Lecture
Credit Hours: 3.00
Section Type: Lecture
Credit Hours: 3.00
Section Type: Lecture
Credit Hours: 3.00
Section Notes: Course is 8 weeks in length, with assignments required from two chapters each week.Section Type: Lecture
Credit Hours: 3.00
Section Notes: Textbook will be supplied to student. Sterling High School Students Only.Section Type: Lecture
Credit Hours: 3.00
Section Notes: Buhler High School students only.Section Type: Lecture
Credit Hours: 3.00
Section Notes: Moundridge High School students only. Book provided by high school.
Course Description: Accounting fundamentals as applied to single proprietorships including accounting cycle, financial statements, inventory, notes, depreciation and accounting principles and concepts.
Fall
Section Type: Lecture
Credit Hours: 3.00
Section Notes: This course is designed for students who have already completed high school accounting or BU100 Small Business Accounting.Section Type: Lecture
Credit Hours: 3.00
Section Notes: This course is designed for students who have already completed high school accounting or BU100 Small Business Accounting.Section Type: Lecture
Credit Hours: 3.00
Section Notes: This course is designed for students who have already completed high school accounting or BU100 Small Business Accounting.Section Type: Lecture
Credit Hours: 3.00
Section Notes: This course is designed for students who have already completed high school accounting or BU100 Small Business Accounting.Section Type: Lecture
Credit Hours: 3.00
Section Notes: This course is designed for students who have already completed high school accounting or BU100 Small Business Accounting.
Course Description: Accounting fundamentals as applied to single proprietorships including accounting cycle, financial statements, inventory, notes, depreciation and accounting principles and concepts.
Fall
Section Type: Honors
Credit Hours: 3.00
Section Notes: This course is designed for students who have already completed high school accounting or BU100 Small Business Accounting.Section Type: Honors
Credit Hours: 3.00
Section Notes: This course is designed for students who have already completed high school accounting or BU100 Small Business Accounting.Section Type: Honors
Credit Hours: 3.00
Section Notes: This course is designed for students who have already completed high school accounting or BU100 Small Business Accounting.
Course Description: Continuation of BU101 Accounting I; principles and problems of business, including partnership, corporations, manufacturing and department cost accounting; financial statement analysis studied from the managerial viewpoint.
Course Notes: BU101 Accounting I with a grade of C or better, or BU101H Honors Accounting I with a Grade of C or Higher, or BA101 Accounting I with a grade of C or better.
Fall
Section Type: Lecture
Credit Hours: 3.00
Section Type: Lecture
Credit Hours: 3.00
Section Type: Lecture
Credit Hours: 3.00
Course Description: Continuation of BU101 Accounting I; principles and problems of business, including partnership, corporations, manufacturing and department cost accounting; financial statement analysis studied from the managerial viewpoint.
Course Notes: BU101 Accounting I with a grade of C or better, or BU101H Honors Accounting I with a Grade of C or Higher, or BA101 Accounting I with a grade of C or better.
Fall
Section Type: Honors
Credit Hours: 3.00
Course Description: Economic environment, organization, management, labor, marketing, finance and career opportunities available in business; for both non-business and business majors.
Fall
Section Type: Lecture
Credit Hours: 3.00
Section Notes: No textbook requiredSection Type: Lecture
Credit Hours: 3.00
Section Notes: No textbook requiredSection Type: Lecture
Credit Hours: 3.00
Section Notes: No textbook requiredSection Type: Lecture
Credit Hours: 3.00
Section Notes: No textbook requiredSection Type: Lecture
Credit Hours: 3.00
Section Type: Lecture
Credit Hours: 3.00
Section Notes: HIGH SCHOOL STUDENTS ONLY!Section Type: Lecture
Credit Hours: 3.00
Section Type: Lecture
Credit Hours: 3.00
Section Type: Lecture
Credit Hours: 3.00
Section Type: Lecture
Credit Hours: 3.00
Section Notes: Buhler High School Students only.Section Type: Lecture
Credit Hours: 3.00
Section Notes: Buhler High School Students Only.Section Type: Lecture
Credit Hours: 3.00
Section Notes: Buhler High School Students only.
Course Description: Effective records management for manual and computerized records systems as applied to alphabetic, numeric, subject and geographic filing methods.
Fall
Section Type: Lecture
Credit Hours: 2.00
Course Description: Fundamental skills of selling including sales approaches, sales presentations and demonstrations, overcoming objections, suggestive selling and closing sales; personal motivation and human relations as they relate to selling; analysis of the techniques of selling.
Fall
Section Type: Lecture
Credit Hours: 3.00
Section Type: Lecture
Credit Hours: 3.00
Course Description: Aspects of retailing such as consumer behavior, product development, location, layout, retail math and other related topics with special emphasis placed on buying goods for resale.
Fall
Section Type: Lecture
Credit Hours: 3.00
Section Notes: No textbook requiredSection Type: Lecture
Credit Hours: 3.00
Section Notes: No textbook requiredSection Type: Lecture
Credit Hours: 3.00
Section Type: Lecture
Credit Hours: 3.00
Course Description: Techniques of effective, efficient, and ethical advertising in multiple media for various sizes of organizations.
Fall
Section Type: Lecture
Credit Hours: 3.00
Course Description: On-the-job experiences under the supervision of work site manager and course instructor.
Fall
Section Type: Lecture
Credit Hours: 2.00
Section Notes: Designed for students in AAS or Technical Certificate programs who have jobs.
Course Description: Continuation of BU147 Internship I; on-the-job experiences under the supervision of work site manager and course instructor.
Fall
Section Type: Lecture
Credit Hours: 2.00
Section Notes: Designed for students in AAS or Technical Certificate programs who have jobs.Students can take any combination of Internships I, II, and III during the same semester.
Course Description: Continuation of BU148 Internship II; on-the-job experiences under the supervision of the work site manager and the course instructor.
Fall
Section Type: Lecture
Credit Hours: 2.00
Section Notes: Designed for students in AAS or Technical Certificate programs who have jobs.Students can take any combination of Internships I, II, and III during the same semester.
Course Description: Developing a comprehensive business plan for a small business venture with guidance and assistance from the instructor in the completion of the business plan.
Fall
Section Type: Lecture
Credit Hours: 1.00
Section Type: Lecture
Credit Hours: 1.00
Section Notes: Hutchinson High School Students only.