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Excel in CTE (SB155)

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  • Accounting I - BU101

    Course Description:  Accounting fundamentals as applied to single proprietorships including accounting cycle, financial statements, inventory, notes, depreciation and accounting principles and concepts.

    Spring

    • Sections:

      BU101 826232S       Online Closed
        • WHEN
        • Days: Arranged
        • Times: Arranged
        • Start Date: 01/08/2024
        • End Date: 03/01/2024
        • WHERE
        • Online
        • INSTRUCTOR
        • Miranda Engelken
        printable pdf iconPrintable PDF
        printable syllabusSyllabus

      Section Type:  Lecture

      Credit Hours:  3.00

      Section Notes:  This course is designed for students who have already completed high school accounting or BU100 Small Business Accounting.
    • BU101 816232S       Online Closed
        • WHEN
        • Days: Arranged
        • Times: Arranged
        • Start Date: 01/16/2024
        • End Date: 05/02/2024
        • WHERE
        • Online
        • INSTRUCTOR
        • Miranda Engelken
        printable pdf iconPrintable PDF
        printable syllabusSyllabus

      Section Type:  Lecture

      Credit Hours:  3.00

      Section Notes:  This course is designed for students who have already completed high school accounting or BU100 Small Business Accounting.
  • Accounting II - BU102

    Course Description:  Continuation of BU101 Accounting I; principles and problems of business, including partnership, corporations, manufacturing and department cost accounting; financial statement analysis studied from the managerial viewpoint.
    Course Notes:  BU101 Accounting I with a grade of C or better, or BU101H Honors Accounting I with a Grade of C or Higher, or BA101 Accounting I with a grade of C or better.

    Spring

  • Introduction to Business - BU105

    Course Description:  Economic environment, organization, management, labor, marketing, finance and career opportunities available in business; for both non-business and business majors.

    Spring

  • Calculating Machines - BU106

    Course Description:  Operation of electronic printing and display calculators designed to develop proficiency in performing applications to business problems.

    Spring

    • Sections:

      BU106 816232S       Online
        • WHEN
        • Days: Arranged
        • Times: Arranged
        • Start Date: 04/29/2024
        • End Date: 05/24/2024
        • WHERE
        • Online
        • INSTRUCTOR
        • Roy Johnson
        printable pdf iconPrintable PDF
        printable syllabusSyllabus

      Section Type:  Lecture

      Credit Hours:  1.00

      Section Notes:  Students will need access to a desktop-style 10-key calculator
  • Personal Finance - BU107

    Course Description:  Personal and family financial planning emphasizing budgeting, consumer protection, credit, home buying, income taxes, insurance and investments.

    Spring

  • Business Mathematics - BU108

    Course Description:  Consumer and business mathematics emphasizing calculations involving checking accounts, invoices and discounts, markups and markdowns, payroll, simple interest and promissory notes, compound interest and present value, consumer and business credit, and mortgages.

    Spring

  • Business Communications - BU109

    Course Description:  Practice in writing business letters and business reports; using business vocabulary; verbal, non-verbal, and interpersonal communications; listening and oral reporting.

    Spring

  • Records Management - BU110

    Course Description:  Effective records management for manual and computerized records systems as applied to alphabetic, numeric, subject and geographic filing methods.

    Spring

  • Quickbooks - BU111

    Course Description:  Application of accounting principles and concepts using cloud-based databases to establish and maintain accounting systems and records for proprietorships. Supports service and merchandising business use of integrated accounting software.
    Course Notes:  BU100 Small Business Accounting, or BU101 Accounting I.

    Spring

  • Introduction to Leadership - BU118

    Course Description:  Introduction to the concept of leadership that provides an opportunity to develop essential leadership skills through study, observation and application.

    Spring

  • Job Search/Retention - BU120

    Course Description:  Job-search skills and career development including topics such as completing an application form and resume, developing interviewing techniques, developing job leads, and investigating career opportunities, job requirements and career ladders.

    Spring

  • Customer Service/Professional Image - BU121

    Course Description:  Development of professional image and service attitude; business etiquette; conflict resolution; communications; adding value to customer relations.

    Spring

  • Beginning Keyboarding - BU127

    Course Description:  Touch system on standard keyboard with emphasis on accuracy in business letters, tabulation and straight copy.

    Spring

  • Intermediate Keyboarding - BU128

    Course Description:  Keyboarding with speed and accuracy, letters, tabulations, rough drafts and business papers and forms.

    Spring

  • Production Keyboarding - BU129

    Course Description:  Decision making, production speed, and accuracy in office applications.

    Spring

    • Sections:

      BU129 816232S       Online Closed
        • WHEN
        • Days: Arranged
        • Times: Arranged
        • Start Date: 03/04/2024
        • End Date: 05/02/2024
        • WHERE
        • Online
        • INSTRUCTOR
        • Judy Archer
        printable pdf iconPrintable PDF
        printable syllabusSyllabus

      Section Type:  Lecture

      Credit Hours:  3.00

      Section Notes:  Prerequisite of BU128 with a grade of C or better required. Students will need Microsoft Word software.
  • Retailing - BU142

    Course Description:  Aspects of retailing such as consumer behavior, product development, location, layout, retail math and other related topics with special emphasis placed on buying goods for resale.

    Spring

  • Introduction to Entrepreneurship - BU151

    Course Description:  Introduction to entrepreneurship and venture management as well as elements of success and failure in new ventures; identifying new opportunities and sources of data; the emphasis placed on the importance of development of a business plan.

    Spring

  • Financial Management for Entrepreneurs - BU153

    Course Description:  Basics of financial management for a small business including financial statements, cash flow projections, methods of financing a small business and record keeping systems for the small business.

    Spring

  • Business Management for Entrepreneurs - BU154

    Course Description:  Operational aspects of setting up and managing a small business including forms of legal ownership, personnel policies, purchasing, inventory control, leadership styles and other management considerations.

    Spring

  • Managerial Accounting - BU201

    Course Description:  Accounting as an instrument of management control with emphasis on the use of accounting as a basis for management decisions in planning and controlling a firm''s activities; concepts of accounting, cost accounting, applications, budgeting and accounting reports to management.
    Course Notes:  BU102 with a C or higher or BA102 with a C or higher.

    Spring